Foods / Recipes

3 Ingredient Peanut Butter Cookies And How To Make It

Discover The Easiest And Budget Friendly Way To Make Peanut Butter Cookies With Just 3 Ingredients! 

Peanut Butter Cookies

Peanut Butter Cookies: Are you a fan of cookies? Have you ever tried making the peanut butter cookies? If you haven’t, then you are really missing this pure goodness. This article will teach you how to make this mouth-watering peanut butter cookies including the description of the basic ingredients you will be using. If you want to find out more on this, then keep reading!

The recipe to make the peanut butter cookies is very simple and straight to the point so you do not have to be worried about missing any step. Now, run along to the kitchen!

Read Also: Dinner Food In USA | Best Dinner Food In USA

Ingredients For Peanut Butter Cookies

Here are the basic ingredients you will be needing to make your peanut butter cookies:

  1. Peanut butter
  2. Sugar
  3. Egg

N.B: the size of your peanut butter should be equal to your sugar (One cup each will do) and an egg should be enough keep your ingredients together.

How To Make 3 Ingredient Peanut Butter Cookies

Follow these steps to achieve the fluffiest peanut butter cookies you have ever tasted!

READ ALSO:   Nigerian Food Names: 20 Popular & Traditional Dishes To Try

1. Step 1

The first thing you need to do is mix all you ingredients together till it becomes a dough and make sure it is creamy and fluffy  (for best results, mix using an electric mixer) and then make it into smaller balls and then flatten the surface of each while making any pattern of your choice on each of the balls with a fork or pattern maker.

Read Also: Chicken Thigh Recipes: Best Baked Chicken Thighs

2. Step 2

Once you have made all you dough into cookie balls, make sure your baking pan or sheet are ungreased and transfer them into the oven (make sure your oven is set to 350 degrees F- 175 degrees C) and then bake until they are all brown and fully made (baking this should take about 10 minutes).

3. Step 3

Once your cookies are fully baked, transfer them to an airtight container so that air doesn’t make them too soft. Doing this will make them last longer and serve all your guests.

Read Also: Nigerian Food Names: 20 Popular & Traditional Dishes To Try

Frequently Asked Questions

1. What Are 3 Methods Of Forming Cookies?

Rolled, Icebox and Molded

2. What Ingredient Make Cookies Stick Together?

Binding agents are responsible for making cookies hold together. Some examples of binding agents are: eggs, milk, honey and fruit juice.

3. Can I Use 1 Egg Instead Of 2 For Cookies?

Yes, you can. However, make sure you are not using way less eggs as it will make the cookies end up being very hard.

READ ALSO:   How To Cook Egusi Soup (Frying And Boiling Method) Step By Step Guide

4. Do Cookies Need Baking Powder?

You can make use of with baking powder or baking soda, depending on the kind of cookie you are making.

5. What Does Vanilla Do In Cookies?

Vanilla gives your cookies extra flavor.


Although there are serval methods or ways pf making good cookies, this happens to be one of the easiest and straight forward method. So, will you be trying out this recipe or not? Let us know in the comment section down below!

Kindly Share This Post: If you think this post can be helpful to somebody else, please share it using the buttons below!!!

Discover more from Schoolforvisa

Subscribe to get the latest posts sent to your email.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button